Mississippi Sin Dip Recipe

When it comes to football, I can't contribute much. I don't know the players, or which team is doing better than the others, or what and why they throw those flags on the field. But, when it comes to football parties, I bring plenty to the table. Literally. Including this deliciously easy cheesy dip, or Mississippi Sin Dip. If you're looking for something to spice up your next potluck, or planning  for this weekend's Super Bowl party, make sure to add this recipe to the list.

Mississippi Sin Dip
Ingredients:

• 2 cups (16 oz) sour cream
• 1 package (8 oz) cream cheese, softened
• 2 cups cheddar cheese, shredded
• 1/2 cup chopped ham
• 1/3 cup green onions, chopped
• 1/4 tsp hot sauce
• 1 tsp Worcestershire sauce
• salt and pepper, to taste
• loaf of French bread

Directions:

1. Preheat oven to 350 degrees F.
2. In a mixing bowl, combine all ingredients, except for the bread. Stir well until combined.
3. Hollow out the centre of the loaf of bread, creating a bowl. Reserve the inside for dipping.
4. Fill bowl with dip and wrap in aluminum foil.
5. Bake for 1 hour. Serve with reserved bread, crackers or potato chips.

Would you try this dip at your next party? What is your go-to potluck meal?